Monday, April 18, 2011

My Special Breakfast

Mornon....
Hmmm.. it's kinda long tym I didn't ruin this blog with my awful wrote...
Hey, have you done with your breakfast this morn?
Yea / Nope???
Maybe you have some plan to cook something vo you and your family?
Yea? ... So let's check this one out...

Actually I have this kind of breakfast in Saturday and Sunday morn...
Just because I have time to cook only in those days.. hihihi...
I never have a breakfast in another five days...
My tongue always have a bitter taste in the early morn,
So I just have a glass of mineral water bvo I go to my campus...
(but I still wonder why I cant get slim...#*@^$#>??!)

Well, my laffly readers...
THIS IS IT!!!

Breakfast Menu ala Chef Cimot...

Chajjangmyeon

Have you ever heard that???
Simply its a soya bean paste noodle...
This delicious food is originated from Korea...
I took that picture, so vogimme it looked like have a really awful taste from its looked...
But, secretly... It's 정말...대박!

It's kinda easy to cook this food...
because I bought it (instant)...
kkkkkkk


********************************************************************************

Another menu, please....

Red Papp Roast 
Take a piece of paper and a pen, then write down the recipe!!!
It's original recipe I made.... *I swear
I just made it this morn...

Ingredients :
1. Meat
2. Red Paprica (dice it!)

Seasoning :
1. Bombay Onion (dice it!)
2. Onion (dice it!)
3. Garlic (dice it!)
4. Big Chilli (dice it!)
5. Small Chilli (dice it!)
6. MSG
7. Salt
8. Soy Sauce
9. Oyster Sauce
10. Pepper powder
11. Vegetable oil
12. Lemon (squeeze it!)

Step

  1. Mix the soy sauce, MSG, pepper powder, vegetable oil, salt, lemon and oyster sauce.
  2. Smear the seasoning you made on the meat.
  3. Roast the meat to your grill/pan with medium heat till it half-done.
  4. After that, dice the meat!
  5. Now, we're doing the seasoning ingredients. Mix the red paprika, Bombay onion, onion, garlic, big chili, small chili.
  6. Heat the vegetable oil then put them all together (without the meat).
  7. Sauté them with the ingredients (soy sauce, MSG, pepper powder, salt and oyster sauce).
  8. After it perfectly done, put the meat in and mix them all together (in medium heat).
  9. You may put some lettuces on your plate as the garnish...
HAPPY COOKING, EVERYONE :)


posted by : @Recimot
Wrote : Sunday, April 17th 2011
Posted : Monday, April 18th 2011

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